German Grandma Recipes for Under $1 per Serving – Comfort Food That Saves Your Wallet

We moved from Germany to the US one and a half years ago, and honestly, I’ve been feeling super homesick lately. One thing that always helps me when I’m missing home is cooking meals from Germany – my favorite comfort recipes that remind me of childhood, of family, of home.

Since this channel is all about frugalism and minimalism the German way, I thought, why not combine homesickness with frugality? Groceries in the US are crazy expensive, so I wanted to create something comforting for both the soul and the wallet.

I picked three recipes from my German grandma that are cheap, filling, and heartwarming. The plan for the week: go full German grandma mode and cook my favorite childhood dishes. They’re simple, maybe not Instagram-perfect, but surprisingly tasty and satisfying.

Here you can watch the YouTube Video and the cooking demonstration for these frugal recipes in full length:


Budget and Prep

We already had most of the ingredients at home, so I didn’t do a traditional grocery haul. I checked prices online, and the total comes to roughly $20 for all ingredients. That’s enough for about 15 servings, meaning you can eat for roughly $1 per serving.

Some staples like oil, vinegar, and spices I didn’t include in the cost since most people already have them at home. You can literally eat breakfast, lunch, and dinner for around $3 per day if you plan wisely.


Recipe 1 – Lentil Soup

A true German survival meal in a pot – I basically grew up on this.

🥣 German Lentil Soup (Budget One Pot Meal)
Ingredients: 2 cups dry lentils 2 carrots 2 slices celery 5-6 potatoes 1 onion 4 cups vegetable broth 1 tbsp oil Salt & pepper, paprika Optional: splash of vinegar

  1. Soak lentils for 5–6 hours.
  2. Chop onions, celery, potatoes, and carrots. Celery is key – it gives the soup its classic flavor.
  3. Fry the onions lightly, then add vegetables, lentils, and soaking water. Add extra water if needed.
  4. Season well (check the ingredient list below).
  5. Let it simmer for 30 minutes.
  6. Optional: add sausages. My kids love them, but as a vegetarian, I leave them out.

Tip: This is a one-pot meal – the vegetables don’t need to be perfectly cut.


Recipe 2 – Bauernfrühstück (German Farmer Breakfast)

Bauernfrühstück is basically potatoes, eggs, and onions – sometimes called Bratkartoffeln.

🥔 Bauernfrühstück (German Fried Potatoes & Eggs)
Ingredients: 4–5 large potatoes 4 eggs 1 small onion 2 tbsp oil Salt & pepper

  1. Boil potatoes (no need to peel perfectly – grandma’s trick is nice, but optional).
  2. Fry onions, then add cooled, sliced potatoes to the pan.
  3. Stir until crispy, then crack in the eggs.
  4. Optional: add sausages for meat-eaters.

Fun fact: Potatoes are basically a German personality trait. Combined with eggs, this dish is cheap, filling, and perfect for any meal of the day.


Recipe 3 – Miracoli (Spaghetti with German Twist)

A childhood classic – spaghetti with tomato sauce and a special spice mix and Parmesan.

🍝 Spaghetti with Miracoli (Classic Cheap Pasta)
Ingredients: 1 package spaghetti 1/2 onion 2 tablespoons dried basil and thyme leaves 1 tablespoon each vinegar, leaves, sugar, salt, pepper, paprika, garlic powder 2 spoons tomato paste olive oil Optional: grated cheese or walnut with yeast flakes

  1. Boil spaghetti (I prefer whole wheat).
  2. Make the sauce: sauté onions, add garlic powder, vinegar, salt, pepper, basil, oregano, and tomato paste.
  3. Fry the paste in olive oil for a roasted aroma.
  4. Add crushed tomatoes and stir until sauce thickens.
  5. Serve over spaghetti and top with Parmesan (or crushed walnuts as a cheaper alternative).

This is nostalgic comfort food, easy to make, and perfect for homesick souls.


The German Frugal Lesson

The best part about these recipes is that they cost under $1 per serving, and you never feel deprived. They’re full of love and childhood memories.

Cooking at home is cheaper than eating out, and it teaches you to improvise, reduce waste, and plan groceries smartly. Over time, these small savings add up massively.

If you want more German grandma recipes, cheap comfort meals, and insights into a frugal German lifestyle in the US, subscribe to my channel and share your favorite childhood comfort foods in the comments. Let’s keep it cozy, cheap, and heartwarming.

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About me

Hi, I’m Uta. I´m a 32-year-old German mom living in the U.S., passionate about travel, kayaking, and all things outdoors. After years of chasing more, I found joy in doing less – and in doing what truly lights me up.
Moneymalism is my way of sharing that journey: earning more, spending less, and living fully – not through consumption, but through intention.
My goal? Retire by 45 and live a life rich in time, freedom, and purpose. Let me help you build that life for you too!

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